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l carnitina funcion La L-carnitina es un aminoácido que fue descubierto en 1905 como componente del tejido muscular. Resulta ser un compuesto vital para el consumo de lípidos, participando en la transferencia de ácidos grasos women-multi-lipo
Molecular insights into the regulation of GNPTαβ by LYSET | Nature Communications
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The de-glutathionylation reaction was performed for 20 min in 300 µl containing 0.6 µM GAPDH-SG, 0.2 µM strep-MBP-GRXC2 or 2.5 µM strep MBP-ROXY9 or its derivatives
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