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glutathione s-transferase in plants Plant S-transferases: An overview” Dietary & Supplement
Columbia Undergraduate Science Journal
Marzieh Ahmadi, technical and material support and preparing the first draft of the manuscript
Dietary & Supplement
Dosage:2mg
13 Fiber fermentation by gut microbiota produces short-chain fatty acids, which contribute to appetite regulation, anti-inflammatory signaling, and gut–brain communication
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